“Pita was never an idea or concept, it was an aspiration as a child.”
Growing up in Beirut, Lebanon, it was a part of everyday life to see vendors line up the city streets at the local public markets selling fresh food to the community. Well respected street vendors had a big role in the neighborhood. They were loyal to everyday customers, as they were friends with many. We cherish our Mediterranean culture and we diligently strive to share the same love and care within our doors for all our patrons to have the same experience that we know so well.
We always will greet you with a sincere “Welcome to Pita”
as you enter in our clean, comfortable, and friendly restaurant atmosphere. Our open kitchen design invites you to explore the quality of our work as we prepare everything in view, and as every meal is cooked fresh from order. The centerpiece of every Pita Kitchen reflects the vertical Rotisserie to give all our customer the same distinction of warm, savory meats that is every so delicious. We use the freshest ingredients and creating our cuisines daily to ensure we create the delicious, and enjoyable taste in every bite.
You won’t find any peanuts or peanut oils in our ingredients. We do use walnuts in our Baklava and Cheesecake Baklava desserts.
We offer plenty of delicious meatless options, in our pitas, sides, and salads. Lentil Soup, Vegetarian Leaves, and our irresistible Falafels are some of our favorite we prepare fresh daily.
Vegans know Mediterranean food is well known for its utilizing various ingredients without using any dairy products. Most of our vegetarian options are dairy free.
Skip the Pita for a bowl, or salad, or choose one of our amazing mezza dishes and still enjoy the delicious taste. We do carry gluten free wraps and use soybean oils for our deep frying.
Note: Items that are gluten free may have come in contact with items containing gluten.
All of our meats are 100% certified halal as it serves as the foundation of our food and culture to the highest quality standard.
Enjoy the pure olive oil taste we put in our mezza’s as a garnish or dip it in some fresh pita.